EPHREM Distribution manufactures a wide range of commercial wood fired pizza ovens and professional ovens for bakeries. We also supply pizza oven accessories and pizza restaurant equipment. Our useful guidance includes instructions for building a wood-fired pizza oven and how to bake in a wood-fired oven. Take a look, too, at our photos of wood-fired ovens.
Discover our rustic outdoor pizza oven and
traditional home pizza oven ranges...
Imagine lazy
summer days enjoying delicious pizza, breads or even roasts cooked in
your very own outdoor pizza oven! Or spending cosy winter
evenings indoors, with tempting scents wafting from your home pizza
oven... Ephrem offers two lines of wood-fired home pizza ovens for
exterior or interior use. For your garden, choose a simple
outdoor pizza oven, perhaps the 2090, or a combined barbecue and
outdoor pizza oven such as the Combinet 2220. And our
flagship product, Le Pizzaiollo home pizza oven, is
perfect to lend traditional style to your kitchen.
Because we are committed to quality
and accountability, we make sure to have our products analysed by a
certified, independent laboratory on a regular basis to guarantee
compliance with food grade requirements.
| Download the food grade certificate |  |
TRADITION LINE
A wood-fired oven can adapt to the
circumstances (see Galery),
whether inside with your kitchen elements or outside in whatever overall scheme you choose.
Once you rediscover this age-old cooking style, your oven will become a focal point for you and your friends.
whether inside with your kitchen elements or outside in whatever overall scheme you choose.
Once you rediscover this age-old cooking style, your oven will become a focal point for you and your friends.
 "Le Pizzaiollo" ™ © |
 Barbe four |
 Maxi Barbe four |
 Lou Caganis |
 Lou Mitron |
 Lou Pichounet |
| View the accessories : Wooden oven peel Long-handled brush Thermometer, etc. |
 Combinet du pizzaiollo |
|
 Combinet
du Mitron |
2061 
2090 
Combinet
2100 
Combinet
2200 | Download the PDF reader |